Simple Pulisseri/Pulissery without Vegetables

INGREDIENTS

• 1. Buttermilk OR Curd 1 litre
• 2. Salt- Water 1 cups
• 3. For Grinding: Coconut grated 3/4 cups
• 4. Garlic 2 nos
• 5. Green chilli 2 nos
• 6. Curry leaves 3 nos
• 7. Turmeric powder 1/4 tsp
• 8. Cumin seeds 1/2 tsp
• 9. For Seasoning :Oil 2 tbsp
• 10. Dry red chilli 3 nos
• 11. Ginger chopped 1/2 tsp
• 12. Mustard seeds 1/2 tsp
• 13. Fenugreek seeds 2 pinch
• 14. Curry leaves 1 sprig
• 15. Chilli powder 1 pinch
• 16. Fengreek powder 1 pinch

PREPARATION

1. Grind everything together to a fine paste

2. In a blender add curd and grind to buttermilk

3. In a kadai add ground coconut mix along with 1/2 glass of water

4. Allow to boil this mix for 5 minutes

5. Then to that add butter milk and add salt

6. No need to boiljust heat for a few minute

7. Then add seasoning and close the kadai for 5 minutes

8. Check the salt and adjust,So the yummy simple pulisseri is ready to serve