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Chocolate fudge cookies

Chocolate fudge cookies

1 servings
10 Minutes to prepare
5 Minutes to cook


  • 1. Cake mix 1 Nos
  • 2. Eggs 2 Nos
  • 3. Vegetable oil 1/2 Cups
  • 4. Semi-sweet chocolate chips 1 Cups


1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2. In a medium bowl, stir together the cake mix, eggs and oil until well blended. Fold in the chocolate chips. Roll the dough into walnut-sized balls. Place the cookies 2 inches apart on the cookie sheet.

3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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