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Boondi Taco

4 servings
20 Minutes to prepare
30 Minutes to cook


  • 1. 1 cup refined flour
  • 2. 2 tablespoon butter
  • 3. 2 tbsp cocoa powder
  • 4. 1 teaspoon coffee powder 2 cups oil for frying
  • 5. 1/2 cup besan 1 cup sugar syrup 5 drops yellow colour
  • 6. 3 slices moist chocolate cake


1. First of all make a batter from besan water and yellow colour

2. Make boondi from this batter

3. Dip this boondi in sugar syrup

4. Keep aside

5. Mix ingredients like Cocoa powder refined flour butter and coffee powder

6. Knead it with water

7. Make a medium Hard dough

8. Now make a small piece of dough and roll it with rolling pin

9. Make a small size Puree and hole it with the help of fork fry it

10. after frying take it out and imediate roll it in rolling pin

11. And Taco is ready

12. Make all the tacos with this procedure

13. Let it cool

14. Now fill the moist and mashed cake in it

15. At the top of the cake fill the prepared Bundi

16. Decorate it with silver wirk

17. Here's the Bundi tacos are ready

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