Aval Nanachathu

4 servings
5 Minutes to prepare
1 Minutes to cook

INGREDIENTS

  • 1. Grated Coconut 1 cups
  • 2. Grated Jaggery/Vellam or Sarkkara 2 cups
  • 3. Nova Milk 2 cups
  • 4. Cardamom Powder 1/2 tsp

PREPARATION

1. Mix the Aval /Poha /Beaten rice flakes with the jaggery until it has blended well

2. Add the grated coconut and mix well

3. Add the warm milk, mix well using your hands, now add the cardamom powder,combine well and leave aside for 10-15 mins before serving

4. Serve and enjoy

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